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Wpis użytkownika Compositum w Hydepark
CompositumGruba ryba
44piorunów2 kg porzeczki przerabiam na chutney, z przypraw ziele angielskie i czerwony pieprz.
Komentarze (2)
Z_buta_za_horyzontGURU9piorunówDorodny ten czerwony pieprz :stuck_out_tongue_winking_eye:.
paulusllFanatyk6piorunów@Z_buta_za_horyzont Syczuański. :face_with_hand_over_mouth: